Experience

I first started off in the restaurant business as a carhop when I was 15. I then bussed tables at Luigi's in Midland, Tx during my high school years. I have been a hostess, waitress, bartender, cashier, barrista, line cook, prep cook, assistant catering manager, kitchen manager, FOH manager, banquet server, banquet bartender, owner and chef of a mobile business. I am sure there are a few positions that I am forgetting, (such as event coordinator), but they will come to me sooner or later.

Certifications
I have a valid Food Manager's certification. For those of you who do not know what that means, I took a five-hour class from the Health Department concerning food temperatures, cross-contamination and various other issues and passed the class. I also have a valid TABC certification. I know when people have had enough to drink. I also have an OSHA safety certification for the ten-hour class.

Phone Number

I have forgotten to mention a phone number where people can reach me. Please call me at 512-782-8421, and we can set up an appointment for you.

Elizabeth

Cleaning

I know when you work a ten-hour day, you really do not want to do anything except put your feet up and relax. I will clean your kitchen and bathroom, or the rest of the house, too, and cook something so all you have to do is nuke it when you get home. elizabethscakestacosandmore@yahoo.com Hope to hear from you.

Wouldn't you like to come home to a clean home, laundry done. . . and a meal on the table? I have years of experience in the restaurant business and a real talent for creating order out of chaos. Let me help you! I will come to your home and clean and cook so when you get home after a ten-hour shift, all you have to do is put your feet and and nuke something to eat. I only charge $20.00 an hour. My email is elizabethscakestacosandmore@yahoo.com I hope to hear from you.